15 2103 1006 Karimizadeh
| Materyal türü | Basma eser |
| Dil | Farsça |
| Tarih | 2021 |
| Yüzyıl | 21. yüzyıl |
| Kurum | Internet Archive |
| Kaynak | Internet Archive |
| Not | Introduction Chickpea ( Cicer arietinum L.) is one of the most important legumes in the world after pea and bean and is rich in protein (21.7-23.4%), minerals (iron, phosphorus, calcium, zinc, potassium and magnesium), carbohydrates (41.1-47.4%) and vitamins (B1, B2, B3, B5, B6, B9, C, E, K). The in |
15 2103 1006 Karimizadeh, 2021, Internet Archive, https://archive.org/details/15-2103-1006-karimizadeh.