06 83900 Heidarzadeh.docx
| Materyal türü | Basma eser |
| Dil | Farsça |
| Tarih | 2021 |
| Yüzyıl | 21. yüzyıl |
| Kurum | Internet Archive |
| Kaynak | Internet Archive |
| Not | Introduction Lentil is used mainly for human consumption as a source of protein and carbohydrate in soups, stews and vegetarian dishes. It is grown to improve economic returns to producers, diversify and lengthen crop rotations, and reduce nitrogen fertilizer requirement. Lentil, a member of the leg |
06 83900 Heidarzadeh.docx, 2021, Internet Archive, https://archive.org/details/06-83900-heidarzadeh.docx.